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Food review for Artist Point at Wilderness Lodge: Very quite and not busy for a Sat night, the service was great and the food was good. My husband had the buffalo (left pic) and really enjoyed it, he did say the smoked flavor was a bit strong but overall great! I had the pork (right pic) which was the best pork I have ever had, the veggies were Asian inspired and lightly fried and I didn't really care for those. The server insisted we try the portobello soup and brought us each a little sample! The soup was good, but I don't think I could eat a whole cup of it because I don't really like mushrooms. Now on to dessert, my favorite part of any meal! We had a berry cobbler, which had a berry ice cream on top, very good and I am usually a chocolate kind of girl! Overall we had a great dinner and we will go back to Artist Point! For those on the dinning plan it is two table service credits. We got a DVC discount of 10% and I think our total with tip was around $100. Now I am hungry!