MAGIC MORNING Disneyland Park: Guests with a 3+ day ticket can choose ONE day for early entry Tues, Thu, or Sat. EXTRA MAGIC HOURS for Resort Hotel Guests: Disneyland Park, Tue, Thu, Sat. California Adventure (including Cars Land) Mon, Wed, Fri, Sun. Radiator Springs Racers is open during early entry, but Fastpasses are not available during this time. More info here.
Our new MagicPlan feature includes our all-in-one passholder blockout calendar + future hours and events. Just press on any date (currently updated through July 4) to see the schedule and add things to your MagicPlan! More info here.
Check out our new unFORECAST here and get the scoop on crowd forecasts, events, and more!
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The HoJo Anaheim is the official hotel of MouseWait! Mention us when you book your room and get a discount
Use MagicSearch to quickly find Attractions, Showtimes, Food, and other exclusive info! Search for individual menu items like Burger, Hot Dog, Pickle, Pellegrino, Monster Energy, Gluten Free Pasta, and more!
Last night my wife and I got soaked on it's a small world as we were exiting the ride. So we decided to go back to our hotel and get warm and dry and watch the Disney DVD's we brought with us. I salute the people who braved the rain. Today will be our last day here at DL. We are sad and happy. Sad because we have to go and happy because we will be coming back, real soon. MWer's have a great day.
Hi everyone! I've been lurking for a while. Our last Disney trip was in Jan and I am already planning our next one! For now at least I have my new D&B princess bag to make me smile. I hope everyone has a great day!
This day in Disney history part 2. March 18th, 1967 The Blue Bayou restaurant opens inside POTC. surrounded by winking fireflies and the soothing sounds of the bayou's crickets and frogs. From Disneylands website: http://is.gd/Mis8VH
Tried cafe Orleans for dinner for the first time. Got the pomme frites as a starter, very good. Thought it was going to taste like garlic fries but it didn't. Then had the Cajun chicken sandwich which was very tasty with a little kick. The avacado relish was very good as the spread. Overall this place is one of the best place to eat in the park. It's a little pricey but with a AP it's worth More...