Post detail
 536.0 #209 (DL Qual #136
December 31, 2012 6:27 PM

Napa Rose NYE 1st Course: Tartare of tender poached abalone, w/cucumber fennel relish & Meyer lemon cream w/ toasted brioche. Fantastic...

droooooool.... - mouseprincess  307.9 #571 6:30PM
Yummers - Dizkid  284.2 #703 6:50PM
Now this is ringing in the new year with style - Plumiegirl  3322.5 #10 6:52PM
Yummy! I love abalone! - Gia  782.1 #119 8:01PM
Wow abalone? Did you keep the shell? Hehe - SueBayou  2012.0 #34 12:47AM
No, but I wanted to! Lol - Alicewhoareyou  536.0 #209 3:21AM
I wouldn't like this. - donnievegas  1127.5 #72 9:24PM
Me either - PinkElephants  634.0 #170 9:28PM
Not even if Nick fed it to you? ;P - SueBayou  2012.0 #34 9:30PM
Not even if Holly Madison fed it to me wearing only a Broncos jersey! - donnievegas  1127.5 #72 10:09PM
Wait No...I take that back. lol - donnievegas  1127.5 #72 10:10PM
WOW, you did the Vitners...I love Abalone - Dave  8633.4 #2 9:44PM
It was perfectly prepared! - Alicewhoareyou  536.0 #209 10:42PM
making my mouth water!! =) - CheshireAlyCat  204.9 #1554 9:48PM
Yum, love it. What wine is it paired with? - ShariRenee  1505.2 #50 10:12PM
A Napa Valley Cabernet, can't recall which one. - Alicewhoareyou  536.0 #209 10:45PM
*Cab was with the steak. I didn't do the whole flight... - Alicewhoareyou  536.0 #209 10:46PM
Very nice! - HandMeAChurroImmaFaint  1781.4 #42 10:46PM

        
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