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Here are the recipes you’ll need to bring home the tastes of Napa Rose restaurant at Disneyland Resort! Learn how to whip up this Sautéed Sea of Cortez Rock Scallop with Sauce of Lemon, Lobster, and Vanilla—courtesy of Napa Rose Restaurant’s Executive Chef Andrew Sutton.
Sautéed Sea of Cortez Rock Scallop Ingredients:
12 each, large rock scallops or diver scallops
1/4 teaspoon, salt
2 tablespoon, clarified butter
1 1/2 cup, Chive Whipped Potatoes (recipe below)
1 1/2 cup, Lobster Sauce (recipe below)
Sautéed Sea of Cortez Rock Scallop Preparation:
Have Chive Whipped Potatoes ready. They can be held warm and ready to serve. Make Lobster Sauce and have it ready as well. Place scallops on a towel and season with salt. Over medium high heat, add 2 tablespoons of clarified butter to a large sauté pan. Make sure the pan is very hot, then add seasoned scallops with their flat sides down. Sauté for 4 minutes per side or until golden brown. Using kitchen tongs, turn scallops over and begin browning the opposite side. If they are cooking too quickly, reduce the heat to medium once scallops are cooked on both sides. To serve, place the hot Chive Whipped Potatoes in the center of the plate and set 2 scallops per person on top of the potatoes. Then with a spoon, pour Lobster Sauce evenly all the way around the scallops, making sure that everyone gets lots of garnish. Serve with a chilled, quality California chardonnay for an added treat.
Chive Whipped Potatoes Recipe
Chive Whipped Potatoes Ingredients:
3 each, russet potatoes, peeled
1/4 cup, snipped chives
2 tablespoons, unsalted butter
3/4 cup, heavy cream
2 tablespoons, sour cream
1 tablespoon, fresh lemon juice
Salt and pepper to taste
Chive Whipped Potatoes Preparation:
Place potatoes in a saucepot with enough cold water to cover potatoes by at least 3 inches. Place on burner set to medium heat and bring to a boil. Simmer for approximately 20 minutes or until tender. Drain off all excess water and transfer potatoes to a mixing bowl. Smash or pass potatoes through a ricer. Season with salt, chives, and add the butter and cream until potatoes are nice and moist. Add lemon, taste, and adjust seasoning if necessary.
Lemon, Lobster, and Vanilla Sauce Recipe
Lemon, Lobster, and Vanilla Sauce Ingredients:
1 tablespoon, clarified butter
2 each, minced shallots
1 cup, white wine
1 cup, chicken stock
1 each, vanilla bean (split) or 1/8-teaspoon of good vanilla extract
1 small pinch, saffron
3 tablespoons, diced tomatoes
1 each, lobster (steamed, cracked, and meat removed)
1 tablespoon, chopped thyme
1 tablespoon, lemon juice
6 tablespoons, whole unsalted butter
Lemon, Lobster, and Vanilla Sauce Preparation:
Over medium heat, sauté shallots lightly in clarified butter. Add the white wine and reduce by 70 percent. Add the chicken stock, vanilla, saffron, and reduce by 50 percent. Add tomatoes, lobster, chopped thyme, and lemon juice. Remove saucepot from heat and slowly whisk in unsalted butter. Mixture should resemble a creamy lobster and saffron stew. Taste sauce and adjust by adding salt or a few drops of lemon juice if necessary.
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Credits Hall of Fame. This real-time list honors the top Credits purchasers by showing the total number of Credits purchased. These MouseWaiters play an integral part in helping us maintain and innovate. Thank you to everyone who buys Credits in the MW iOS app, TRIVILATOR, and Goat Effect!
Easily manage the social side of MouseWait for Disneyland and Disney World with our new mousetopia app for iOS. Post to the DL or WDW side, use your Stickers, and utilize our new MouseWait Messenger. Optimized for iOS 8 and the iPhone 6! See what's new here.
#news New Radiator Springs Town
Cars Precision Series sets... Fondly have 3 big sets in stock and released.. This is located in Sarge's Surplus Hut ..
The set lights up like the movie.. So cool !! Sets start at $59.00 - Fantasmicfan1
#food at Flo's Breakfast
All American Breakfast $8.49
The Brioche French Toast $7.99
Fruit Plate $5.49
Tamale Breakfast 8.49
Plus a large Iced Tea and juice.
Ended up after pass discount and taxes to be $35.47
Yummy Great start to the day!! - Fantasmicfan1
Did you know that almost everything in MouseWait can be found with a few taps in the MagicSearch bar? Did you know that we add things to MagicSearch weekly (i.e. requests from you--see below)? MagicSearch enables ONE-THUMB searching to help you find individual menu items, vegetarian or gluten free food, reviews, wait times (even restaurant wait times), exclusive insider Disneyland tips, annual pass holder, parking info, Star Wars Park info, celebrities, Disneyland news, Hidden Mickeys, crowd forecasts (unFORECAST), Photopass, birthdays, refurbishment info, and amazing content from almost a million pages of original content in the MouseWait Lounge.
Big Thunder Ranch and Barbecue CLOSED permanently
Fantasmic! Jan 10-TBA
Disneyland Railroad Jan 10-TBA
Mark Twain Riverboat Jan 10-TBA
Sailing Ship Columbia Jan 10-TBA
Davey Crocket Explorer Canoes Jan 10-TBA
Tom Sawyer Island Jan 10-TBA
Deadliest Cast Member Season One & Two + VOYAGEERS Multiplaner & Great Storyteller are both available to read on Kindle Unlimited! You can sign up for a free 30 day trial of Kindle Unlimited and read all four books at no charge! Go here to access the books on Amazon. Thanks for your support!
MONTHLY WAIT TIME LEADERS REAL-TIME: Thank you to everyone who enters accurate wait times--you earn MouseRank Points, Credits, worldwide fame, and wealth beyond your wildest dreams when you enter wait times at the Park (ok maybe not the last two things). Please remember to ONLY enter wait times that you have verified in person, this improves our algorithm substantially, thanks!
MouseWait COUNTDOWN for iOS is here! Countdown the days to your next Disneyland or Disney World trip with our images OR your pics! Your Countdown also displays on Apple Watch and is beautiful on iPhone 6 screens. Secure the discounted launch price for a limited time.
Disneyland unFORECAST (BETA) is here! Top MouseWaiters giving you the rundown of what's happening at the Disneyland Resort. The unFORECAST now has its own page on the web www.unFORECAST.com
unFORECAST for the month of June 2016 Last month (May) seemed to be quieter than last year, probably because the 60th Celebration began last May, making last summer a lot busier. Looking back at MouseWait's Historical Crowd Index (available in our MagicPlan iOS Calendar), crowds averaged in the mid 80s (approx 85% capacity) for the first two weeks of June, then it quieted down in the last two weeks of the month. We are estimating smaller crowds than last summer because the 60th Celebration is over a year old, and there are still a lot of attractions being refurbished. To get a real-time look at crowd levels, check the MouseWait App for Crowd Index averages and wait times. Have a great week! - Admin Jun 3, 2016 12:07PM